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  • Comprehensive Food Intolerance Profile (IgG based) - MyDiagnostics
Thyrocare (NABL, CAP, ISO)

Premium Food Intolerance Profile (IgG based)

Rs. 9,500.00

Rs. 6,500.00

(32% Discount)

Test Parameter Details

To learn about these parameter, explore test glossary

  • Allergens (216)
    1. PEA
    2. YEAST (brewer's) 
    3. COW'S MILK 
    4. FLAX SEED 
    5. MUSSEL 
    6. BARLEY 
    7. BRAZIL NUT 
    8. COLA NUT 
    9. CORN (maize) 
    10. PLUM 
    11. PISTA CHIO 
    12. ALMOND 
    13. CASEIN 
    14. SHEEP MILK 
    15. GOAT MILK 
    16. EGG WHITE 
    17. MALT 
    18. YEAST (baker's) 
    19. WHEAT 
    20. BEAN (white haricot) 
    21. FIG 
    22. PEANUT  
    23. GLIADIN 
    24. CRANBERRY 
    25. MONKFISH 
    26. POTATO  
    27. CARP
    28. BEAN (red kidney) 
    29. CASHEW NUT 
    30. CHICKPEA 
    31. WINKLE 
    32. ALOEVERA 
    33. OAT 
    34. GOURD (squash)
    35. MACKEREL 
    36. MINT 
    37. AGAR AGAR 
    38. RADISH 
    39. SUNFLOWER SEED 
    40. HAZELNUT 
    41. CANESUGAR 
    42. CHARD 
    43. SWORDFISH 
    44. MUSHROOM 
    45. ALGA spirulina 
    46. ALGA wakame 
    47. TIGER NUT 
    48. BEAN (broad) 
    49. CLAM 
    50. COUSCOUS 
    51. EGG YOLK 
    52. GINKGO 
    53. GUAVA 
    54. RABBIT 
    55. CELERY 
    56. RYEFLOUR 
    57. SOLE 
    58. COCKLE 
    59. PEPPERMINT 
    60. BEETROOT 
    61. COCONUT 
    62. CUTTLEFISH 
    63. LENTIL 
    64. LYCHEE  
    65. OCTOPUS  
    66. OYSTER  
    67. ALGA espaguette 
    68. AVOCADO  
    69. RICE 
    70. SALMON 
    71. TUNA  
    72. CARROT 
    73. GINGER  
    74. LAMB  
    75. SQUID  
    76. CHICKEN  
    77. DURUM WHEAT  
    78. HORSE  
    79. NUTMEG  
    80. SOYA BEAN  
    81. SPELT  
    82. GINSENG 
    83. LIME  
    84. PLAICE 
    85. WHEAT BRAN  
    86. BLACK CURRANT 
    87. OX 7
    88. ROSEMARY
    89. TEA (black)  
    90. APPLE 
    91. BILLY GOAT  
    92. BUCKWHEAT  
    93. CAYENNE 
    94. MANGO 
    95. ORANGE 
    96. PEAR 
    97. POMEGRANATE
    98. QUAIL
    99. RASPBERRY
    100. RHUBARB
    101. SCALLOP
    102. ANCHOVY 
    103. BASS  
    104. COD
    105. GRAPEFRUIT
    106. HAKE
    107. HOPS
    108. MARROW
    109. PINE NUT
    110. PORK
    111. QUINOA
    112. SESAME SEED
    113. TEA (green)
    114. TROUT
    115. TURKEY
    116. AMARANTH
    117. BARNACLE
    118. BEEF
    119. BROCCOLI
    120. BRUSSEL SPROUT
    121. CABBAGE(red)
    122. CAULIFLOWER
    123. ONION
    124. RAZOR CLAM
    125. THYME
    126. VENISON
    127. BANANA
    128. BASIL
    129. BAYLEAF
    130. BEAN (green)
    131. CAPER
    132. CINNAMON
    133. COCOA BEAN
    134. CUCUMBER
    135. HADDOCK
    136. HERRING
    137. LEEK
    138. LEMON
    139. LOBSTER
    140. MELON (Honeydew )
    141. MULBERRY
    142. MUSTARD SEED
    143. OSTRICH
    144. PIKE
    145. ROCKET
    146. STRAWBERRY
    147. SWEET POTATO
    148. WALNUT
    149. WATERCRESS
    150. ARTICHOKE
    151. BLACKBERRY
    152. CABBAGE
    153. CAMOMILE
    154. CHESTNUT
    155. CHICORY
    156. CRAB
    157. DATES
    158. DILL
    159. GRAPE
    160. HONEY
    161. PAPAYA
    162. PERCH
    163. REDCURRANT
    164. SPINACH
    165. TANGERINE
    166. VANILLA
    167. WATERMELON
    168. APRICOT
    169. CHERRY
    170. CLOVE
    171. COFFEE
    172. FENNEL (leaf)
    173. KIWI
    174. LETTUCE
    175. LIQUORICE
    176. OLIVE
    177. PEACH
    178. PINEAPPLE
    179. POLENTA
    180. SAFFRON
    181. SAGE
    182. SARDINE
    183. SHALLOT
    184. TARRAGON
    185. TOMATO
    186. TRANSGLUTAMINASE
    187. TURNIP
    188. YUCA
    189. ALPHA-LACTALBUMIN
    190. ANISEED
    191. ASPARAGUS
    192. AUBERGINE
    193. BETA-LACTOGLOBULIN
    194. BLUEBERRY
    195. BUFFALO MILK
    196. CAROB
    197. CORIANDER (leaf)
    198. CUMIN
    199. DORADO/SEA BREAM
    200. DUCK
    201. EEL
    202. GARLIC
    203. MACADAMIA NUT
    204. MARJORAM
    205. MILLET
    206. NECTARINE
    207. NETTLE
    208. PARSLEY
    209. PARTRIDGE
    210. RAISIN
    211. RAPESEED
    212. RED CHILLI
    213. TAPIOCA
    214. TURBOT
    215. VEAL
    216. WILDBOAR

Test Type - Blood
Test Mode - At Home

What's included 

  • Laboratory Report
  • Home sample collection
  • Turn Around Time : 7 days 
  •  

    Many people exhibit chronic food sensitivity. Unlike the immediate effects of IgE- mediated food allergy, IgG- mediated food intolerance reactions may take several days to appear.

    Symptoms include lethargy, weight gain, dermatitis, arthritis, migraines and irritable bowel syndrome (IBS).

    Controlled removal of the suspect foods from the patient’s diet can in many cases, rapidly improve their condition.

    Fully quantitative results are generated for every patient tested. Results are presented in personalized food reports which identify the precise IgG antibody level for every food item selected.

    Reports are concise, colour- coded and grouped according to food reactivity or food groups, allowing health professionals to easily identify ‘problem’ foods.

    • People aspiring for fitness and weight loss. Nutrition is the most important part and food allergies, intolerances and sensitivity can impact the progress
    • People experiencing food allergies symptoms such as stomach bloating, nausea, indigestion, gas, heartburn, diarrhea, stomach ache etc 
    • People looking to improve nutrition absorption by eliminating food they are allergic, sensitive or intolerant to
    • Food allergies are common causes of poor nutrition absorption because of the inflammation caused by the allergens in the gastro-intestinal region. Prolonged inflammation can lead to other serious conditions. 

    • Even the best nutrition program aiming for weight-loss, fitness and gain muscles will fail if one has underlying food allergies and intolerances that haven't been factored in the diet. 

    • Your quality of life is directly related to your gut-health and efficiency of nutrition absorption. Constant nagging issues such as gas/bloating, flatulence, indigestion, stomach cramp can prevent one from experiencing peak physical and mental health state  
    • Please do not consume alcohol 24-48 hrs before the test

      Call us at +91 9986576665 for any queries or guidance regarding the test